ISO22000:2018 Food Safety Management System
1. Kopi yezvinyorwa zvepamutemo uye zvinoshanda zvemutemo zvitupa (rezinesi rebhizinesi kana mamwe magwaro ezvitupa zvemutemo, kodhi yesangano, nezvimwewo);
2. Mapepa erezinesi ezvemutemo uye anoshanda, makopi ezvitupa (kana zvichibvira), semarezinesi;
3. Nguva yekushanda yehurongwa hwehutungamiri haifaniri kunge iri pasi pemwedzi ye3, uye ikozvino magwaro ekugadzirisa maitiro ekugadzirisa maitiro achapiwa;
4. Rondedzero yemitemo inoshanda, mirau, zviyero, uye zvakatemwa zveChina nenyika inopinza (dunhu) zvinofanirwa kuteverwa panguva yekugadzira, kugadzirisa, kana sevhisi maitiro;
5. Tsanangudzo yemaitiro, zvigadzirwa, uye masevhisi anosanganisirwa muhurongwa, kana tsananguro yezvigadzirwa, madhizaini ekuyerera, uye maitiro;
6. Chati yesangano uye tsananguro yemutoro;
7. Chirongwa chehurongwa hwehurongwa, chirongwa chenzvimbo yefekitori, uye chirongwa chepasi;
8. Kugadzira hurongwa hwepasi hwewekishopu;
9. Kuongororwa kwengozi yekudya, chirongwa chekushanda chinodiwa, chirongwa cheHACCP, uye rondedzero yekuongorora;
10. Tsananguro yekugadzira mitsara yekugadzira, kuita mapurojekiti eHACCP, uye mashifiti;
11. Tsananguro yekushandiswa kwezvinowedzera zvekudya, kusanganisira zita, dhigirii, zvigadzirwa zvinoshanda, uye miganhu yezviyero zvekuwedzera zvinoshandiswa;
12. Rondedzero yemitemo inoshanda, mirau, zviyero, uye zvakatemwa zveChina nenyika inopinza (dunhu) zvinofanirwa kuteverwa panguva yekugadzira, kugadzirisa, kana sevhisi maitiro;
13. Paunenge uchiita zviyero zvebhizinesi zvezvigadzirwa, ipa kopi yezvakajairwa zvinyorwa zvakadhindwa nechisimbiso chekuisa chedhipatimendi rekutonga rehurumende yenzvimbo;
14. Rondedzero yemhando huru yekugadzira nekugadzirisa michina uye yekuongorora michina;
15. Tsananguro yeakachengeteswa kugadzirisa (kana paine akakosha maitiro ekugadzira anokanganisa kuchengetedzwa kwechikafu kune kunze, ndapota batanidza peji kuti utsanangure:
(1) Zita, kero, uye nhamba yemasangano ekunze;
(2) Kunyatso tsvaga nzira;
(3) Sangano rekunze rakawana chitupa chekuchengetedza chikafu chekuchengetedza kana HACCP certification? Kana zvakadaro, ipa kopi yechitupa; Kune avo vasina kupasa certification, WSF inoronga pane-saiti maodhita eiyo kunze kwekugadzirisa maitiro;
16. Uchapupu hwekuti chigadzirwa chinosangana nehutano nekuchengetedza zvinodiwa; Kana zvichinge zvaita, ipa humbowo hwakapihwa neanokwanisa kuongorora agency kuti mvura, aizi, uye chiutsi zvakasangana nechikafu zvinosangana nehutsanana uye kuchengetedza zvinodiwa;
17. Kuzvizivisa iwe pachako kuzvipira kutevedza mitemo yakakodzera, mirau, zvinodikanwa zvesangano retifiketi, uye huchokwadi hwezvinhu zvakapihwa.
Nguva yekutumira: Kubvumbi-07-2023