Izindinganiso nezindlela zokuhlola i-non stick pan

Ibhodwe elinganamathi lisho ibhodwe elinganamatheli phansi ebhodweni lapho lipheka. Ingxenye yawo eyinhloko iyinsimbi, futhi isizathu esenza ukuthi izimbiza ezingezona izinti zinganamatheli yingoba kukhona ungqimba lokumboza olubizwa ngokuthi "Teflon" ngaphansi ebhodweni. Le nto igama elivamile lama-resin ane-fluorine, okuhlanganisa inhlanganisela efana ne-polytetrafluoroethylene ne-perfluoroethylene propylene, enezinzuzo ezifana nokumelana nokushisa okuphezulu, ukumelana nokushisa okuphansi, nokuzinza kwamakhemikhali. Uma upheka nge-non stick pan, akulula ukuvutha, kulula futhi kulula ukuyihlanza, futhi inokushisa okufanayo kanye nentuthu kawoyela encane ngesikhathi sokupheka.

Ibanga lokutholwa kwe-non stick pan:
Ipani elingenalutho eliphansi eliphansi, i-ceramic non stick pan, iron non stick pan, insimbi engagqwali non stick pan, i-aluminium non stick pan, njll.

Ibhodwe elingagxiliizinto zokuhlola:
Ukuhlolwa kwe-coating, ukuhlolwa kwekhwalithi, ukuhlola ukusebenza kwemishini, ukuhlola izinto eziyingozi, ukutholwa kokufuduka, njll.

Ipani elingelona indukuindlela yokuthola:
1. Hlola izinga eliphezulu le-non stick pan coating. Indawo yokumboza kufanele ibe nombala ofanayo, i-luster, futhi ingabi ne-substrate eveziwe.
2. Hlola ukuthi ukunameka kuyaqhubeka yini, okungukuthi alukho udaka olufana nemifantu olukhona.
3. Khipha ngobumnene unqenqema lwepani ye-non stick ngezinzipho zakho, futhi akumele kube khona uqweqwe lwebhulokhi oluxebukayo, okubonisa ukunamathela okuhle phakathi kwento enamathelayo ne-substrate.
4. Thela amaconsi ambalwa amanzi epanini elingelona induku. Uma amaconsi amanzi ekwazi ukugeleza njengobuhlalu eqabungeni le-lotus futhi angashiyi izimpawu zamanzi ngemva kokugeleza, kusho ukuthi ipani langempela elingelona izinti. Kungenjalo, iyi-non stick pan mbumbulu eyenziwe ngezinye izinto.